Edible Pearls For Cake Decorating: A Guide For Professionals
Edible pearls, also known as sugar pearls or sanding sugar, are a classic and versatile decoration for cakes and other desserts. They add a touch of elegance and sophistication to any cake, and they can be used to create a variety of different looks. In this article, we will discuss the different types of edible pearls available, how to use them, and how to store them.
Types of Edible Pearls
There are two main types of edible pearls: non-pareils and dragees. Non-pareils are small, round beads made from sugar and coated with a thin layer of cornstarch. They are typically used to decorate cakes, cupcakes, and other desserts. Dragees are larger, round beads made from a sugar paste and coated with a hard candy shell. They are often used to decorate wedding cakes and other special occasion cakes.
How to Use Edible Pearls
Edible pearls can be used to decorate cakes in a variety of ways. They can be sprinkled on top of the cake, used to create borders or designs, or even used to make edible jewelry. To sprinkle edible pearls on top of a cake, simply hold the bottle or jar of pearls over the cake and gently shake it. To create borders or designs, use a piping bag filled with edible pearls to pipe the desired design onto the cake. To make edible jewelry, thread edible pearls onto a piece of string or wire and then shape them into the desired design.
How to Store Edible Pearls
Edible pearls should be stored in a cool, dry place away from direct sunlight. They can be stored in the original container or in an airtight container. Edible pearls will last for several months if stored properly.
Tips for Using Edible Pearls
Here are a few tips for using edible pearls:
- Use edible pearls sparingly. A little goes a long way.
- If you are using edible pearls to decorate a cake that will be served to children, make sure to supervise them while they are eating the cake. Edible pearls can be a choking hazard for young children.
- Edible pearls can be used to create a variety of different looks. Experiment with different colors and sizes of edible pearls to find the look that you like best.
Conclusion
Edible pearls are a versatile and beautiful way to decorate cakes and other desserts. They are easy to use and can be used to create a variety of different looks. With a little creativity, you can use edible pearls to create stunning cakes that will impress your friends and family.
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